UDO's About us by INfiniteTHINKers.com
About Korean BBQ.
One of our delightful specialties would be charcoal barbeque, which is also widely known as Korean BBQ we chose and use only the best quality ingredients. Because the barbeque is cooked on charcoal fire, the dishes would have that sweet smoky flavour and jus sealed in every piece for with juiciness and tenderness.
Usually, the meat prepared for the barbeque will be served uncooked and customer has to put it on the pre-set fire on their table. If you are unsure, don’t hesitate to ask one of our friendly staff to help you out!
Once your meat is cooked and ready to eat, try wrapping a piece of meat, special sauce and vegies with lettuce and pop it into your mouth all at once! You can customise your little lettuce wrap with your favourite sauce and vegies and again, if you are not sure how it is done, please don’t hesitate to ask our staff to explain it to you.
Udo is one of the most beautiful island in South Korea. The name Udo (literal translation being “Cow Island”) derived from the island’s unique shape that resembles a cow lying down. It is a small island about 6 square kilometres, located at about 10 minutes by boat from Jeju Island. Because of its beautiful scenery the island attracts many tourists all year around. It is also known for its unique beach made of fine grains of white coral and black cliffs made from cooled lava. It is also known for its beautiful emerald green sea and the light house.
At Udo Restaurant, we do our best to provide our customers with service that will allow them to experience the true nature of Korean dining culture. We hope to bring the beauty of Udo Island and the harmonious Korean dishes to your table.